Niacinamide, the skin-lightening ingredient approved by the Ministry of Food and Drug Safety.
Niacinamide (vitamin B3) blocks melanin from moving, helps keep skin tone clear and clean, and helps reduce skin trouble by balancing sebum activity. The Chaenomeles Sinensis Fruit is rich in vitamin C and flavonoid tannin, which makes skin texture flexible and smooth, and helps to brighten skin tone.
Niacinamide, which focuses on brightening, is a type of vitamin B3 and is a whitening functional ingredient approved by the Ministry of Food and Drug Safety. However, some skin types may be sensitive to Niacinamide, so Mary & May chose a safe concentration of Niacinamide of only 2%.
Containing a harmonious combination of Niacinamide and Chaenomeles Sinensis Fruit extract to maximize whitening effect, Mary & May serum offers a safe yet effective skin whitening treatment when used consistently.
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